Wednesday, January 21, 2015

Tuna cutlets

If you're on a budget these cutlets will save you money. They are also big time saver.

You will need:

  1. Two cans tuna
  2. Two medium sized potatoes
  3. 1 tsp red chili powder
  4. 3/4 tsp tumeric
  5. Salt 
  6. One egg
  7. Italian bread crumbs
  8. One tsp lemon juice

Microwave potatoes until soft. Mash potatoes with tuna and add spices. Add squeeze of lemon juice
Mixed by hand all ingredients and form into small patties. Coat each patty with egg mixture and then bread crumb mixture. Fry in some oil until patty turns golden brown on all sides. Enjoy.

Tuna cutlets being fried

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